The principle of brewing tea in the Teabrewer is exactly like brewing tea in a teapot.
Just, open, brew & serve
Game changing innovation!
The tea in a teabag is "confined" in a small compartment and the hot water will not have an efficient and direct contact with the tea material. Therefore, there is no chance that it will effectively be able to wash-out/extract enough natural flavor from natural tea, wherefore the tea has to be flavoured.
The principle of brewing tea in the Teabrewer is basically like brewing tea in a teapot.
The brewing principle in the Teabrewer is to ensure 100% direct contact between the hot water and the whole leaf tea.
This allows for a natural and effective steeping of the whole leaf tea. In other words, the perfect INFUSION process.
TIP: When you have served the first cup, you will stop the brewing proces as the remaining tea/water will be below the filter with the whole leaf tea. Thus, this will ensure that it doesn't turn bitter.